Crohn's & colitis diet guide : [includes 175 recipes]

Steinhart, Allan Hillary 1959- (author.). Cepo, Julie, (author.).

Summary: "This updated third edition, in a very informative and easy-to-understand manner, provides all the necessary guidelines regarding the specific foods that might cause problems, as well as 175 IBD-tailored recipes that can be enjoyed without compromising taste and overall nutrition. The reliable answers from one of North America’s top gastroenterology teams cover everything from the facts, causes and symptoms of IBD to the latest and most relevant information on drug therapies and surgical therapies — all in straightforward and easy-to-follow format. With its informative charts and graphs, the book’s recipes provide sumptuous breakfast ideas like Banana Cinnamon Quinoa Waffles, comfort foods like Old-Fashioned Tuna Noodle Casserole and vegetarian favorites like Slow Cooker Squash Couscous. And all with the most current information."--

Record details

ISBN: 077880478X
ISBN: 9780778804789
Physical Description: 336 pages : illustrations ; 26 cm
Edition: Second edition.
Publisher: Don Mills, Ontario : Robert Rose, [2014]
Copyright: ©2014.

Content descriptions

General Note:	Includes index (pages 327-336).
Formatted Contents Note:	Crohn's & colitis basics -- Managing inflammatory bowel disease -- IBD-friendly meals plans and recipes.